Dark Horse

Origin- Guatemala    

Region- Huehuetenango

Altitude- 1350-2000 MASL

Variety- Caturra, Typica, Bourbon, Catuai

Process- Washed

Tasting Notes- Dark Chocolate, Cherry, Smooth

Guatemala is a fascinating country with rich indigenous cultures and stunning natural habitats. The most striking features of its landscape are the 37 volcanoes, with several of them still being active. These volcanoes are not only attractive for travelers to discover but make up the distinct characters to be found in Guatemalan coffees. Set in the northwest, bordering Mexico, Huehuetenango has become one of the most well known coffee growing areas in the country

• Espresso Brewing Methods
  - Espresso (Sage Machine)
  - French Press
  - Moka Pot
  
  
• Filter Brewing Methods
  - Chemex
  - Aeropress
  - V60/Pourover

Best suited for all brewing methodsthe Espresso and Filter Brewing Method (Espresso Machine, French Press, Moka Pot, Chemex, Aeropress and V60/Pourover).

Find the recommended recipe here.

You can rest assured, that you're getting one of the highest quality house coffees Ireland has to offer, while improving the livelihoods of others and fostering environmental stewardship.

We're achieving this by:

• Paying higher prices to source our green beans than other coffee houses, to ensure fair and appropriate pay for working hours and quality beans.
• Achieving greater supply chain transparency, to support and spearhead the eradication of child labour, safer working conditions and cleaner environmental practices.
• Working directly with our farmers and coffee growers, without any muddy or corner-cutting intermediaries.
• Fostering an ongoing working relationship with our farmers ensures a steady and reliable income so they can improve their living conditions and farming needs.
• Monitoring and assessing our supply chain with thorough traceability and transparency reports.